Old-fashioned flavor Prep Time: 15 minutes Cook Time: 30 minutes Ingredients Instructions Nutrition Serving: 1bun | Calories: 359kcal | Carbohydrates: 57g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.5g | Cholesterol: 44mg | Sodium: 262mg | Potassium: 464mg | Fiber: 2g | Sugar: 24g | Vitamin A: 408IU | Vitamin C: 1mg | Calcium: 70mg | Iron: 3mg

The BEST Instant Pot beef stew! Tender beef in a rich, flavorful sauce with potatoes, vegetables, and herbs. Perfect for beginners! PREP: 10 mins COOK: 1 hr 20 mins TOTAL: 1 hr 30 mins SERVINGS: 7 cups Ingredients Instructions Notes Nutrition SERVING: 1.5cups CALORIES: 489kcal CARBOHYDRATES: 36g PROTEIN: 44g FAT: 22g SATURATED FAT: 8g CHOLESTEROL: 117mg FIBER: 6gSUGAR: 10g

OMG to die for and so bloody simple … Syrup 3/4 cup brown sugar3/4 cup golden syrup50g butter2 cups of water Dumpling 1 1/2 cups SR Flour1/2 cup lemonade1/2 cup cream For syrup:Combine ingredients then put in saucepan on the stove and bring to the boil Carefully pour syrup intoslow cooker. Gently combine dumpling ingredients […]

A delicious Gluten-Free Chicken Pot Pie made from scratch using chicken, carrots, onion, peas and a creamy, smooth gravy like sauce. PREP TIME: 20 minutes COOK TIME: 50 minutes TOTAL TIME: 1 hour 10 minutes Ingredients For the crust (Makes two 10″ crusts, enough for one large pot pie, or 6 small pot pies) : For the filling: Instructions […]

The best  soup you are ever going to make, my Crockpot Macaroni Cheeseburger  Soup. As always if you are making on the stove, simply speed up the steps outlined below Duration: Prep Time: 15 minutes  Cook Time: 6 hours  Total Time: 6 hours 15 minutes  Servings: 10 Calories: 337kcal Ingredients Instructions Nutrition Calories: 337kcal | Carbohydrates: 26g | Protein: 30g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 69mg | Sodium: 996mg | Potassium: 687mg | Fiber: 1g | Sugar: 9g | Vitamin A: 2645IU | Vitamin C: 2.1mg | Calcium: 324mg | Iron: 2.3mg

This simple Peanut Butter Potato Candy is an old fashioned Irish treat made with only 3 ingredients, it’s gluten-free and doesn’t require any baking! Prep Time: 30 minutes Chilling Time:1 hour Total Time: 1 hour 30 minutes Ingredients: Instructions Notes Nutrition: Calories: 165kcal (8%) | Carbohydrates: 32g (11%) | Protein: 1g (2%) | Fat: 3g (5%) | Sodium: 33mg (1%) | Potassium: 83mg (2%) | Sugar: 30g (33%) | Vitamin C: 0.5mg (1%) | Calcium: 4mg | Iron: 0.2mg (1%)

Learn how to make a copycat version of Baileys with this quick and simple recipe. Prep Time: 1 minute min Total Time: 1 minute min  Servings: 1 litre (4 cups) Ingredients: Instructions Notes Nutrition INFO: Serving: 37 ml, Calories: 135 kcal, Carbohydrates: 12 g, Protein: 2 g, Fat: 5 g, Saturated Fat: 3 g, Cholesterol: 7 mg, Sodium: 26 mg, Sugar: 12 g

This pico de gallo recipe is fresh, delicious and easy to make! You’ll need only 5 ingredients to make this classic Mexican dip—tomato, onion, cilantro, jalapeño and lime. Recipe yields about 4 cups (about 8 servings). PREPRATION TIME: INGREDIENTS: INSTRUCTIONS: How to Make the Best Pico de Gallo Here are my top tips to ensure […]

PREPRATION TIME: Ingredients: Instructions: CROCKPOT INSTANT POT

What’s in a name? Did you know that the only difference between a buttermilk pie and a chess pie is the method of thickening? A buttermilk pie uses flour and a chess pie uses cornmeal. We’ve deliberately broken the naming rules with this pie because the buttermilk is such a prominent flavor in the recipe. […]