Orange fluff comes together in a matter of minutes to create a dreamy dessert that is perfect for just about any occasion.
DURATION :
PREP TIME: 10 minutes
CHILL TIME: 1 hour
TOTAL TIME: 1 hour 10 minutes
INGREDIENTS:
- 3 cups nonfat Greek yogurt
- 1 package sugar-free orange Jello 0.3 ounce box
- 8 ounces nonfat whipped topping
- 15 ounces mandarin oranges in fruit juice drained
- 2 cups mini marshmallows
- 20 ounces crushed pineapple in juice drained of excess juice
INSTRUCTIONS
- Place nonfat Greek yogurt in the bowl of an electric mixer fitted with the whisk attachment. Beat the yogurt until light and fluffy, around 10 minutes.3 cups nonfat Greek yogurt
- Add the Jello and beat until fully incorporated.1 package sugar-free orange Jello
- Add the nonfat whipped topping and stir to combine.8 ounces nonfat whipped topping
- Add the mandarin oranges and pineapple. Stir to combine.15 ounces mandarin oranges in fruit juice,20 ounces crushed pineapple in juice
- Fold in the mini marshmallows.2 cups mini marshmallows
- Refrigerate mixture for at least one hour before serving.
NOTES
- Make sure that you beat the greek yogurt well. This will make for a lighter and creamier texture.
- Use sugar-free jello powder to keep the points low.
- Drain the mandarin oranges and pineapple before adding them to the mixture. If it’s not drained well then then the juice will cause this weight watchers dessert to be watery.
- Refrigerate the orange fluff before serving to allow everything to set.
- I like to use Sugar Free or Fat Free Cool Whip for this creamy recipe.
Each ¾ cup serving has 3 Weight Watchers Points. This makes 10 servings.
NUTRITION
Serving: 1Serving, Calories: 182kcal, Carbohydrates: 39g, Protein: 7g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.3g, Cholesterol: 6mg, Sodium: 70mg, Potassium: 228mg, Fiber: 2g, Sugar: 30g, Vitamin A: 358IU, Vitamin C: 17mg, Calcium: 51mg, Iron: 0.3mg
